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Hey, we can't go down to Taos without a trip to Michael's Kitchen!
Lynn - Jan 27 2010 10:19 AM   
From: Angel Fire
Was in on Sunday. It hasn't been 36 hours and I'm wondering when the next time I get fed such good food again. Miss the chile! Thanks for a great time, we'll be back again soon!
Marc - Dec 28 2009 18:09 PM   
From: Bentonville, AR
We'va made 2 trips to Taos in this past year and Michael's is by FAR our favorite place to eat, hands down!!! I made a comment the other day that I wish I could eat at Michaels for my birthday, and guess what.......we'll be there on Dec. 14th!!!!I can't wait for your wonderful breakfast and atmosphere, we leave in 17 days!
Martha - Nov 24 2009 15:06 PM   
From: dallas,texas
Good food is food that\'s good, you know what I\'m saying?

constructiongunner@hush.com
Wally - Nov 19 2009 1:16 AM   
From: North Carolina
My wife, Mixhaele and I try to eat at Michaels Kitchen any time we are in Taos. I love the enchiladas and she loves the bakery.
Bob Southard - Nov 04 2009 18:25 PM   
From: The Woodlands, Texas
Well prepared and tasty food. The coffee is fresh and the best. All of this served by a friendly staff make for a good dining experience and a desire to return as soon as possible. Thanks again!!
Steve & Pat Rippon - Oct 24 2009 23:13 PM   
From: Danville, California
This is the best eating place in all Taos. I love breakfast, and dinner....can't wait to come back this winter!
Steven Merrick - Oct 09 2009 12:41 PM   
From: Circle Pines, Minnesota
Best Huevos Racheros I've EVER had, the green chili was to die for!!!!
Carol Zimmerman - Oct 08 2009 18:15 PM   
From: Seattle
The subject is "Pralines". I am going to be there the 1st week in November and am getting a truck load of requests for your Pralines.
Do you have them available?

What kind are they Pecan, Walnut for example.

And can you ship them?

Hungry for Michaels Pralines in Texas!
Connie Boyd - Sep 29 2009 10:40 AM   
From: Abilene, Texas
Loved the food. Loved the company. Highly recommended to anyone who comes here
Laurence Rumble - Sep 20 2009 13:40 PM   
From: Canada
We have enjoyed eating at Michaels for at least 30 years!
The first time in Taos we asked where do the locals eat? I can tell that still holds true!
Delicious food and good service.
I always have to buy the anise cookies.
Barbara - Sep 17 2009 20:38 PM   
From: Matador, TX USA
cool site :) email me at lizzyweed@gmail.com
Lizzy Weedrotten - Aug 20 2009 17:57 PM   
From: Uxbridge, UK
I hope you will add Gift Certificates to your website. My brother lives near you and I would love to get him yummy gift certificates to Michael's.
Lorelei - Aug 12 2009 19:03 PM   
From: Los Angeles, California USA
I want to eat the hottest chilli pepper in the WORLD: hotbob123@gmail.com
Bob - Jul 31 2009 12:11 PM   
From: Texas
great site!! Excellent recipes!
Manuel Jung - Jul 22 2009 9:50 AM   
From: Miami Florida
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The Michael's Kitchen Chimney.


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